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• PO-90 | CAPSULASE^® (PEA (palmitoylethanolamide), PHYTOSOME (quercetin from Sophora japonica L. 40% soy lecithin, microcrystalline cellulose, aerosil), CASPEROME (Boswellia serrata R., gum resin 40%, soy lecithin, microcrystalline cellulose, aerosil), bromelain 2 Ennio Pucci,¹ Ludovica Pucci,² Alberto Vercesio³ | ¹Department of Nervous System and Behavioral Sciences, University of Pavia; ²Nutritional biologist, Master in Nutritional and Clinical Dietetics, University of Pavia, Italy; ³Scientific Advisor

  Società Italiana per lo Studio delle Cefalee (SISC)

  06-11-2025

  https://doi.org/10.4081/cc.2025.15914

  415